My birthday loot! We're using the poinsettia since we don't have a tree. The gift that's still wrapped is what my parents sent Kevin for Christmas. I don't know what it is! |
The other thing I did on Sunday was
turn 25! Quarter of a century! I’m almost like a grown up now,
isn’t that weird? It’s crazy times.
My mom gave me these super-cute
earrings she had found at a craft fair over the summer.
The first pair is little monkey faces, and the second one is bees. I love them!
My dad got me this awesome t-shirt. I
had actually seen this shirt on a different website but hadn’t
mentioned to anyone that I wanted it, so it’s totally cool that my
dad knew to get it for me!
Get it?! I love bone jokes in such a way :p.
Finally, my brother got me a DVD of
Friends with Benefits. I saw this in theaters when it came out and
LOVED it. I’m always impressed with JT’s acting skills.
Even after my less-than-stellar
marathon performance I still got to have my birthday dinner of
choice, AKA the Mexican Pizza from Taco Bell. I probably should have
taken a picture, but I just shoved it in my face instead. And before
anyone says anything, I know that this food item is neither Mexican
nor pizza. No one goes to Taco Bell because they want some Mexican
food; we go because we want some delicious. My birthday Taco Bell
trip is also pretty much the one time that I’ll break my no-soda
rule (I feel like I haven’t mentioned this before, so I’ll do it
now: I don’t drink soda.) so that I can have their Baja Blast
Mountain Dew, which is the best. I also got the caramel apple
empanada, which is so incredibly delicious and I wish I could eat one
every day.
The one small snag came at the
“birthday cake” portion of the evening. Since I was so sore I
could barely move I asked Kevin to go out and get our Taco Bell, and
on his way home I asked him to stop at Whole Foods and get me a
birthday dessert from their bakery section. He called me from the
store to let me know what my options were, and I decided on the
chocolate mousse tart. This would have been lovely and perfect,
except that Kevin didn’t realize until he got home that the tart
was vegan and made out of tofu.
While I have certainly heard many
wonderful things about the benefits of eating a vegan diet, I have to
say I have zero interest in it. I have even less of an interest in
eating so-called “junk food” made out of tofu and non-dairy cream
cheese on my birthday. I had a small bite, and honestly it tasted
fine, but I had pretty much decided that I wasn’t going to like it
before we even opened the package. Kevin ended up eating it, which
was fine because I had my empanada and a pint of Hagen Daaz
strawberry ice cream in the freezer.
On Wednesday, my pal Nikki from work brought me in a red velvet cake with cream cheese frosting. Normally we could stop right there and it would be all good in the hood, but this particular cake was kicked up a notch by the fact that it was shaped like a skull:
And also because of Nikki's artistic knife placement. Pretty awesome, right?!
So, all in all, my marathon-induced weep fest aside, it was a pretty good birthday :).
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